The Irish Times have just published their Special Food Supplement giving the top 100 places to eat in Ireland and they have listed Restaurant 1826 among the elite group. They say ” As Limerick’s reputation for good food continues to grow, the chef who brought his skill to the area, Wade Murphy, continues to do what he does best in this lovely roadside restaurant. The roof may be thatched but the methods are much today and Murphy is fanatical about local ingredients and a great ambassador for Irish food”.

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